Coffee in Greece
Coffee is known all over the world. Different nation have different coffees, so for example Italy with its Espresso or France with its Cafe au lait. Greece has his own coffee specialties too. Those I will present to you today.
Baked eggplant with Feta Cheese
Baked eggplant, tomatoes, herbs and feta cheese; if you are looking for a delicious appetizer, side or even vegetarian main dish, you should definitely give this classic combination a try.
Arakas latheros
Today’s dish Arakas latheros (Αρακάς λαδερός), a pea and potato stew is a traditional Greek dish and very easy to make. The name originates from the word lathero, which means vegetables cooked in olive oil and tomatoes.
Diples
Today’s dish Diples (Δίπλες) is a Peloponnesian dessert, made of thin sheet-like dough soaked in syrup and topped with crushed walnuts and cinnamon.
Diples can be found in various shapes, the most common ones being bow ties and spirals. The dish is a festive dessert, traditionally served at weddings and New Year’s celebrations.
White Bean Puree
Today in the chiosradio kitchen: an extremely simple, but unbelievably tasty 'dish', if you want to call it that. It is more of a side or a dip, but believe me when I say paired with some fresh pita bread this can easily make for a full meal. I am talking about white bean puree. Sounds simple, and it is. But let's stop the talking and jump straight in.
Melopita
Are you in search of a simple yet delicious dessert, which only requires basic ingredients? If yes, you should definitely give Melopita, the traditional Greek Honey Cheesecake a try.
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